Human, Health and Halal Metrics

Human, Health and Halal Metrics

Subjects = Food chemistry
Number of Articles: 3

Determination of metals in soft drinks by anodic stripping voltammetry

Volume 5, Issue 2, December 2024, Pages 19-24

10.30502/jhhhm.2024.477627.1097

Naficeh Sadeghi, Masoomeh Behzad, Mannan Hajimahmoodi, Reza Shokri

Physicochemical characteristics and fatty acid composition of five selected leafy vegetables grown in southwest Nigeria

Volume 5, Issue 2, December 2024, Pages 33-45

10.30502/jhhhm.2024.473108.1095

Zeenat Lami Usman, Matthew Olaleke Aremu, Sule Philip Ivom Ogah, Hashim Ibrahim, Stephen Olaide Aremu

Screening of phytocompounds in the leaf extract of Moringa oleifera by gas chromatography-mass spectroscopy

Volume 5, Issue 1, June 2024, Pages 9-16

10.30502/jhhhm.2024.429850.1081

Zakari Isiaka Osheku, Innocent Okonkwo Ogbonna, Celestine Uzoma Aguoru