Human, Health and Halal Metrics - Articles List

Author = Fatemeh Zarei

Effects of sugar beet fiber and inulin on viability of Bifidobacterium bifidum and physicochemical and sensory properties of red grape juice

Volume 2, Issue 1, June 2021, Pages 1-11

10.30502/jhhhm.2021.287783.1033

Fatemeh Zarei; Leila Nateghi

Seed gum of basil (Ocimum basilicum L.) as a halal hydrocolloid affects technological and organoleptic properties of probiotic low-fat yogurt

Volume 2, Issue 1, June 2021, Pages 20-26

10.30502/jhhhm.2021.294058.1036

Roxana Molaei Roudsari; Anosheh Rahmani; Leila Nateghi; Fatemeh Zarei

Isolation and identification of probiotic bacteria with potential of Gamma Amino Butyric Acid production from traditional dairies in Iran

Volume 1, Issue 1, May 2020, Pages 21-28

10.30502/jhhhm.2020.107915

Fatemeh Zarei; Leila Nateghi; Maryam Zarei

Human, Health and Halal Metrics

Journal Archive

Volume 3 (2022)

Volume 2 (2021)

Volume 1 (2020)