Human, Health and Halal Metrics

Human, Health and Halal Metrics

Author = Moslemi, Masoumeh
Number of Articles: 2

Microbial and chemical contamination and salt content of smoked fishes produced in Guilan (north of Iran)

Volume 3, Issue 1, May 2022, Pages 12-20

10.30502/jhhhm.2022.344675.1053

Morteza Rahbar-Taramsari, Marjan Mahdavi Roshan, Masoumeh Moslemi, Amirfarhang Nemat-Gorgani, Mina Darvish, Ali Najafi

Human, Health and Halal Metrics

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